Smoker - with 4 shelves

Product benefits

• High energy efficiency thanks to double stainless steel walls and internal thermal insulation made of stone wool

• Thanks to its versatile application possibilities, the smokehouse can meet various requirements, e.g. grilling, wood burning, steaming, drying, etc.

Execution

• Ideal for smoking vegetables, meat or fish

• For hot and warm smoking

• Heating coil for efficient sawdust fumigation

• Temperature range: 30 °C to 120 °C

• Thermometer - easy to read at the front door

• precise - controlled operation from 0 - 12 h adjustable timer

• Adjustable chimney to adjust the smoke density

• Uncomplicated - filling or reloading the sawdust through a drawer

• Drip tray above the smoking tray to prevent grease from dripping onto the smoking chips and ensure a healthy smoking process

• Secure closing of the door by means of 2 transverse locks

Quality

• Internal stone wool thermal insulation for energy efficiency

• Anti-slip feet

• Safe transport - the two side handles make it easy to move the device

Internal equipment

• Stainless steel interior

• 4 chrome insert grids

• 95 mm Space between bars

• Grease drain pan (with spout to bowl)

• Ash tray

• Ember box

Connection

Dimensions

• External dimensions: 640 mm x 450 mm x 915 mm

• Internal dimensions: 400 mm x 340 mm x 700 mm

Scope of delivery

• Smoking oven

• Chimney pipe

• 4 Rust on the inlays

• Grease bowl

• Control box (with mains cable)

• Smoking hooks not included

Notice:

• Suitable for outdoor use only

• The delivery includes a tray that effectively prevents fat from dripping onto the chips and thus ensures a healthy smoking process.

Directives

• Following manufactured hygiene and safety guidelines

• The Bylaws CE

• For sample: The material meets the European food standards